Bulsan Coarse Bulgur

Make delicious and healthy rice dishes with Bulsan's 100% natural Coarse Bulgur. Additive-free, high-fiber, and premium bulgur produced with traditional methods.

100% natural and additive-free
Perfect for separate grain pilaf
High protein and fiber source
Traditional production methods

Basic Specifications

  • Weight: 1kg, 2.5kg, 5kg, 10kg, 25kg PP Bag
  • Shelf Life: 12 months
  • Usage: Pilaf, Stuffed Vegetables, Soups, Traditional Dishes
  • Package Type: PP Woven Bag
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Why Choose Bulsan Coarse Bulgur?

Bulsan Coarse Bulgur is produced by carefully selecting hard durum wheat, boiling it using traditional methods, drying it, and then cracking it into ideal grains in special mills. Thanks to this special structure, it absorbs water at an ideal level when cooked, doesn't stick together, and ensures your pilaf has separate grains.

Production Process

Produced from the highest quality wheat grown in the fertile lands of Southeastern Anatolia. Our product is prepared without hand contact in modern facilities while preserving its nutritional value. The boiling and drying stages preserve the natural color and aroma of the bulgur, while the ideal grain cracking process creates the perfect texture for pilaf.

Coarse Bulgur Usage Areas

Buttered Pilaf

Classic buttered bulgur pilaf that you can prepare as a perfect accompaniment to your side dishes.

Vegetable Pilaf

Vegetable bulgur pilaf enriched with vegetables like tomatoes, peppers, and onions.

Meat/Chicken Pilaf

Nutritious main course pilafs prepared with diced meat or chicken pieces.

Stuffed Vegetables

You can use it in traditional dishes like stuffed peppers, eggplants, or vine leaves.

Benefits of Coarse Bulgur

Heart Health

Helps regulate cholesterol levels thanks to its fiber content.

Digestive System

Regulates the digestive system and supports intestinal health thanks to its high fiber content.

Energy Source

Provides long-lasting energy with its complex carbohydrate content.

Immune System

Strengthens the immune system with the vitamins and minerals it contains.

Technical Specifications and Details

Bulsan Coarse Bulgur is produced in accordance with international quality standards. Below you can find the technical specifications of our product:

Product Type Coarse Bulgur
Wheat Type Hard Durum Wheat
Production Method Traditional Boiling and Drying
Grain Size 1.5-2 mm
Color Golden Yellow
Smell Natural Wheat Aroma
Moisture Content Maximum 12%
Protein Value Minimum 12%
Fiber Content High
Gluten Contains wheat gluten
Additives None
Preservatives None
Storage Condition Cool and dry place
Origin Turkey