Essential base ingredient for delicious meatballs
Bulsan Fine Bulgur is a special type of bulgur commonly used in our kitchens and is the main ingredient of many traditional dishes. Our bulgur, produced from carefully selected wheat, offers the ideal texture and flavor for making various types of meatballs and traditional appetizers.
Bulsan Fine Bulgur is produced from quality wheat grown in the fertile lands of Anatolia. Our wheat is carefully selected, washed, boiled and dried with traditional methods. The fine grain structure is achieved through special milling processes that preserve the nutritional values while creating the perfect texture for meatball preparations.
A delicious local dish prepared by filling the outer dough made with fine bulgur with spiced minced meat, onion and walnut filling, then shaped and cooked by boiling or frying.
A light and healthy appetizer or salad prepared by mixing fine bulgur with pepper paste, olive oil, lemon juice and finely chopped fresh onions, parsley, mint and other greens.
A traditional snack made by kneading fine bulgur with isot pepper, tomato paste, grated tomatoes and various spices, shaped and served with lettuce leaves, prepared with or without meat.
A practical and delicious dish prepared by kneading fine bulgur with flour, eggs and spices, shaping into small meatballs, boiling and serving with yogurt and butter sauce.
Rich in protein, fiber and B vitamins, making it ideal for healthy nutrition and balanced diets.
Contains no chemical additives, completely natural product from carefully selected wheat.
Provides sustained energy with complex carbohydrates, perfect for active lifestyles and busy days.
High fiber content supports digestive system, helps maintain intestinal health and regulates digestion.
Bulsan Fine Bulgur is produced in accordance with international quality standards. Below you can find the technical specifications of our product:
| Product Type | Fine Bulgur |
| Wheat Type | Hard Durum Wheat |
| Production Method | Traditional Boiling and Drying |
| Grain Size | 0.5-1 mm |
| Color | Light Golden Yellow |
| Smell | Natural Wheat Aroma |
| Moisture Content | Maximum 12% |
| Protein Value | Minimum 12% |
| Fiber Content | High |
| Gluten | Contains wheat gluten |
| Additives | None |
| Preservatives | None |
| Storage Condition | Cool and dry place |
| Origin | Turkey |